Botanical extract, Food ingredients, Vitamins, Amino Acid, sports nutrition,Empty Hard Capusle, Tablets,human nutrition, beauty, food, pharmaceuticals and animal nutrition


Country: China (Mainland)Business Type: Trading Company


Assessed supplierAssessed


  • Ms.Emma

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Tel: 86-517-88279580
Tel: +8617715607633
  • Fax: 86-517-88279580
  • URL: http://www.sino-excellent.com
  • Province/state: JIANGSU
  • City: HUAIAN
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pectin CAS NO.9000-69-5

  • msdsMSDS/COA Download

  • FOB Price: USD 10 /Kilogram Get Latest Price
  • Min.Order: 25 Kilogram
  • Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram
  • Available Specifications:

    food grade(100-1000)Kilogram

  • Product Details


  • Pectin for food and drink
  • Sino-excellent supply high quality pectin
  • pectin from orange and apple

Quick Details

  • ProName: pectin
  • CasNo: 9000-69-5
  • Molecular Formula: C5H10O5
  • Appearance: powder
  • Application: Pectin can be used in the manufacture ...
  • DeliveryTime: within 7 days
  • PackAge: 25kgs/drum
  • Port: shanghai or Beijing
  • ProductionCapacity: 1000 Metric Ton/Year
  • Purity: 99%
  • Storage: in cool and dry area with sealed
  • Transportation: no limit
  • LimitNum: 25 Kilogram
  • Heavy Metal: Complies
  • Limited Quantity: Complies
  • Valid Period: 24 months
  • CAS No.: 9000-69-5


  • We are serving 50+ clients from worldwide
  • We have capacity 1000+ tons per years,
  • We guarantee the whole year supply
  • We provide factory price with quality

Excellent provides solutions for human nutrition, beauty, food, pharmaceuticals and animal nutrition. Excellent has grown to become a global business, providing a wide range of functional products across 60 countries, with 600+ kinds of products

With over a decade of active industry experience, our wide range of supply chain capabilities allows us to be increasingly innovative when it comes to product development and a new application for our customers. we are able to provide an integrated product solution at premium quality.


Pectin is a polysaccharide that is naturally present in most land plants, although commercial pectin is primarily extracted from citrus peel and apple pomace. Two forms of commercial pectin are available: high methyl- and low methyl-esterified pectin; and two versions of the latter exist a conventional and an amidated form. High methyl-esterified pectin forms gels in high soluble solids and acidic systems, whereas low methyl-esterified pectin forms gels in a much broader pH and soluble-solids range, but requires the presence of divalent cations for gelling. As a consequence, each type has its own particular function. Nevertheless, general attractive features include excellent flavor release, good processing characteristics, and stability at low pH. Its traditional and major function is to act as a gelling agent in foods but, nowadays, it also serves as a thickening and stabilizing agent. The application of pectin is diverse and covers fruit-based products, dairy products, acidified milk drinks, and other beverages, confectionery, bakery products, various fine foods, and spreads. Additionally, pectin finds use in the pharmaceutical industry. Finally, increasing consumer awareness of healthy lifestyle habits and the emerging trend to produce functional foods increases the significance of the status of pectin as a water-soluble dietary fiber.



Food grade Best price Natural Citrus Pectin Apple Pectin powder


Pectin is one of the most versatile stabilizers available. Product and application development by the major Pectin producers has over the years resulted in a large expansion of the opportunities and applicability of Pectin.

Pectin is a key stabilizer in many food products.
Pectin is a natural component of all edible plant material.
Pectin is located in the plant cell walls and in a layer between the cells called middle lamella. Pectin gives firmness to the plants and influences growth and water household.'

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